{"product_id":"tannin-elevage","title":"Tannin Elevage","description":"\u003cp\u003eEnartisTan Elevage is extracted from lightly toasted French oak. It is very effective in treating and preventing the formation of reductive aroma. For this reason, it is well-suited for the treatment of wines on lees. It can also be used to increase structure and aromatic complexity, imparting elegant vanilla, caramel and licorice notes.\u003c\/p\u003e\n\u003cp\u003eComposition: French oak tannin\u003c\/p\u003e\n\u003cp\u003eThe use of EnartisTan Élevage as a wine fining and stabilizing agent has other effects of great technical interest such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrevents and treats the formation of reduction notes\u003c\/li\u003e\n\u003cli\u003eRespects structure and organoleptic balance\u003c\/li\u003e\n\u003cli\u003eEnhances oak notes in wines aged in barrels\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eApplications:\u003c\/p\u003e\n\u003cp\u003eDuring aging for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFining of white and red wines\u003c\/li\u003e\n\u003cli\u003eProtein stabilization of white and rosé wines\u003c\/li\u003e\n\u003cli\u003ePrevention of hazes and oxidative phenomena due to iron and other metals\u003c\/li\u003e\n\u003cli\u003eIncreased sensory cleanliness, particularly in the control and prevention of reductive aromas caused by the formation of sulfur compounds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDosage:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhite and rosé wines: 2 - 8 g\/hL (0.17 - 0.6 lb\/1,000 gal)\u003c\/li\u003e\n\u003cli\u003eRed wines: 4 - 15 g\/hL (0.3 – 1.3 lb\/1,000 gal)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInstructions:\u003c\/p\u003e\n\u003cp\u003eDissolve EnartisTan Élevage at a 1:10 ratio in water or wine while mixing continuously. Add to wine during a pump-over with a dosage pump or Venturi tube.\u003cbr\u003ePerforming laboratory trials is advised to evaluate the sensory impact of the tannins and in order to determine the best dosage. If added close to bottling, it is important to evaluate the effect on filterability and protein and colloidal stability.\u003c\/p\u003e\n\u003cp\u003ePackaging \u0026amp; Storing:\u003c\/p\u003e\n\u003cp\u003eSealed package: store in a cool, dry, well-ventilated area.\u003cbr\u003eOpened package: carefully reseal and store as indicated above\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Enartis","offers":[{"title":"25 g","offer_id":45586225791174,"sku":"3TELEVAGE-025","price":24.5,"currency_code":"AUD","in_stock":true},{"title":"10 Kg","offer_id":45586225823942,"sku":"3TELEVAGE-10K","price":3960.0,"currency_code":"AUD","in_stock":false},{"title":"1 Kg","offer_id":45586225856710,"sku":"3TELEVAGE-1K","price":473.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/3397\/3958\/files\/Enartis_EnartisTanElevage_Tannins.jpg?v=1772516149","url":"https:\/\/craftlypro.com.au\/products\/tannin-elevage","provider":"CraftlyPro B2B","version":"1.0","type":"link"}