{"product_id":"wlp320-american-hefeweizen-bavarian-ale-yeast","title":"WLP320 American Hefeweizen Bavarian Ale Yeast","description":"\u003cp style=\"text-align: justify;\"\u003e\u003cspan\u003eThis yeast is used to produce the Oregon style American Hefeweizen. Unlike WLP300, this yeast produces a very slight amount of the banana and clove notes. It produces some sulfur, but is otherwise a clean fermenting yeast, which does not flocculate well, producing a cloudy beer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: justify;\"\u003e\u003cspan style=\"color: #363636; font-family: 'roboto slab', serif; font-size: 14px;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\u003cbr\u003e\u003cbr\u003e\u003cp\u003e\u003cspan\u003eAttenuation\u003c\/span\u003e\u003cspan\u003e 70-75%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFlocculation\u003c\/span\u003e\u003cspan\u003e Low\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eOptimum Ferment Temp.\u003c\/span\u003e\u003cspan\u003e 65-69°F (18-20°C)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAlcohol Tolerance\u003c\/span\u003e\u003cspan\u003e Medium\u003c\/span\u003e\u003c\/p\u003e","brand":"Keg King","offers":[{"title":"Default Title","offer_id":45586160419014,"sku":"812075020CHANG3","price":15.9,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/3397\/3958\/files\/products_products-hefeweizen_ale_yeast.jpg?v=1772516110","url":"https:\/\/craftlypro.com.au\/products\/wlp320-american-hefeweizen-bavarian-ale-yeast","provider":"CraftlyPro B2B","version":"1.0","type":"link"}