Double Barrel Cold Smoker
Description
xBrand new Misty Gully Double Barrel Cold Smoker. Cold Smoke your Beef, Cheese, Fish, Poultry and Pork. Simple to use - use in any smoking chamber, hooded BBQ or grill and create your own cold smoking chamber!
To build your own distinct flavours and aromas, mix and match your woods. Either or both barrels may be used. Allows you to smoke for up to 5 hours. For added flavour and strength, two barrels burning close together produce double the smoke and slightly faster burn times. Simply add pellets, light at the end, and get ready to smoke!
Shipping & Returns
xFreight: calculated at checkout from your delivery address. Orders are dispatched Australia-wide.
Pricing: trade prices are shown excluding GST. GST is added at checkout.
Returns: see our refund policy and shipping policy, or contact us about an order.
Related Products
Recently Viewed Products
- Choosing a selection results in a full page refresh.