Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch
Trade accounts only · Prices shown ex GST · Australia-wide dispatch



The Simes Hand Crimping Tool is a quick and easy to use manual crimper for sealing the ends of your salami/sausage casings and netting.
The Simes Hand Crimping Tool is used for sealing or 'crimping' the ends of your salami/sausage casings and netting. This crimper features an ergonomic shape that fits nicely in your hand and a design which makes it quick and easy to load. It is suitable for use on all meat types and casings.
The staples for this product are hog ring staples in sizes A-16 and A-18, galvanized and in stainless steel. They are sold separately.
Freight: calculated at checkout from your delivery address. Orders are dispatched Australia-wide.
Pricing: trade prices are shown excluding GST. GST is added at checkout.
Returns: see our refund policy and shipping policy, or contact us about an order.
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